Patra D.; Ahmadieh D.; Aridi R.
(AMSTERDAMPO BOX 211, 1000 AE AMSTERDAM, NETHERLANDS, 2013)
Curcumin, often used as a food spice, is a natural polyphenol that has various medicinal benefits such as anti-cancer, anti-amyloid, anti-oxidant, and anti-inflammatory properties, among others. The interaction between ...