The impact of food labeling on consumers in the Lebanese market - by Pascale Elias Saad

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The majority of the population is overweight, and the result has been an increas e in heart disease, diabetes, cancer and other weight-related illnesses. In an effort to enable consumers to make healthful dietary choices, various nutrition policies have b

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Project (M.B.A.)--American University of Beirut, Suliman S. Olayan School of Business, 2005.
Bibliography : leaves 56-58.

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