Consumer knowledge and awareness of the toxicity and handling of household products at a tertiary care center in Beirut, Lebanon

dc.contributor.authorMostafa, Hala
dc.contributor.authorRizk, Jennifer
dc.contributor.authorKanaan, Elie
dc.contributor.authorHamade, Hani N.
dc.contributor.authorKaddoura, Rima
dc.contributor.authorTamim, Hani Mohammed
dc.contributor.authorSakr, Carine J.
dc.contributor.authorEl Zahran, Tharwat
dc.contributor.departmentInternal Medicine
dc.contributor.departmentFamily Medicine
dc.contributor.facultyFaculty of Medicine (FM)
dc.contributor.institutionAmerican University of Beirut
dc.date.accessioned2025-01-24T11:44:20Z
dc.date.available2025-01-24T11:44:20Z
dc.date.issued2022
dc.description.abstractHousehold products intoxication is a common and preventable problem. Household product hazard awareness is lacking among consumers in Lebanon, posing a public health hazard. A cross-sectional observational study was conducted at the American University of Beirut Medical Center by administering surveys to 176 adult participants. The surveys focused on demographics, awareness of product toxicity, practices used to avoid intoxication, and sources of information. Each participant was given a score for behavior and awareness. Informative brochures were handed to increase awareness among consumers. We surveyed 176 patients, of whom (84.7%) were females with a mean age of 42.2 ± 13.5 years. Most were married (77.3%), had a college education (76.7%), were employed (62.5%), and were in charge of household cleaning (76.7%). Toilet cleaners were the substances most perceived to be toxic (94.0%). Most people (86.4%) had low to medium scores on behavior, while most (77.3%) had high scores on awareness. Male gender and using product labels as sources of information were associated with higher behavior scores, while referring to a friend or a relative as a source of information on product intoxication was associated with a lower behavior score. Greater awareness scores were strongly associated with being married, having a higher monthly income, and referring to warning signs presented on the labels as a source of knowledge. Unsafe handling and storage of household products are common among consumers in our population. Therefore, it may be necessary to launch education campaigns to improve consumer handling of household products. © The Author(s) 2022.
dc.identifier.doihttps://doi.org/10.1177/07482337221106421
dc.identifier.eid2-s2.0-85131183302
dc.identifier.pmid35652625
dc.identifier.urihttp://hdl.handle.net/10938/30436
dc.language.isoen
dc.publisherSAGE Publications Ltd
dc.relation.ispartofToxicology and Industrial Health
dc.sourceScopus
dc.subjectAwareness
dc.subjectCleaning substances
dc.subjectHousehold products
dc.subjectLebanon
dc.subjectPoisoning
dc.subjectSafe practices
dc.subjectToxicity
dc.subjectAdult
dc.subjectCross-sectional studies
dc.subjectFemale
dc.subjectHealth knowledge, attitudes, practice
dc.subjectHumans
dc.subjectMale
dc.subjectMiddle aged
dc.subjectProduct labeling
dc.subjectSurveys and questionnaires
dc.subjectTertiary care centers
dc.subjectDomestic chemical
dc.subjectKerosene
dc.subjectPesticide
dc.subjectArticle
dc.subjectCleaning
dc.subjectConsumer
dc.subjectCross-sectional study
dc.subjectEducation
dc.subjectFriend
dc.subjectGender
dc.subjectHealth care personnel
dc.subjectHousehold
dc.subjectHuman
dc.subjectHuman experiment
dc.subjectKnowledge
dc.subjectMarriage
dc.subjectMarried person
dc.subjectNormal human
dc.subjectObservational study
dc.subjectPoison center
dc.subjectPublic health
dc.subjectQuestionnaire
dc.subjectStructured questionnaire
dc.subjectTertiary care center
dc.subjectAttitude to health
dc.subjectPackaging
dc.titleConsumer knowledge and awareness of the toxicity and handling of household products at a tertiary care center in Beirut, Lebanon
dc.typeArticle

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
2022-1621.pdf
Size:
526.11 KB
Format:
Adobe Portable Document Format