Dietary fiber content of selected Middle Eastern dishes - by Carla Habib

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Dietary fibers are polysaccharides and non polysaccharides portions of the food which are not digested by the enzymes of the human gastro-intestinal tract. Extensive research has shown that a high fiber diet is correlated with a low incidence of several d

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Thesis (M.S.)--American University of Beirut. Department of Food Technology and Nutrition, 1994.;"Advisor: Nahla Baba, Associate Professor, Nutrition -- Members of Committee: Imad Toufeili, Associate Professor, Food Technology Haytham Zaiter, As
Bibliography: leaves 48-56.

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