IBD, malignancy and oral microbiota: Analysis of the literature

dc.contributor.authorMazzola, Margherita
dc.contributor.authorCarini, Francesco
dc.contributor.authorLeone, Angelo
dc.contributor.authorDamiani, Provvidenza
dc.contributor.authorMessina, Massimo
dc.contributor.authorJurjus, Abdo R.
dc.contributor.authorGerges-Geagea, Alice
dc.contributor.authorJurjus, Rosalyn A.
dc.contributor.authorTomasello, Giovanni
dc.contributor.departmentAnatomy, Cell Biology, and Physiological Sciences
dc.contributor.facultyFaculty of Medicine (FM)
dc.contributor.institutionAmerican University of Beirut
dc.date.accessioned2025-01-24T11:36:36Z
dc.date.available2025-01-24T11:36:36Z
dc.date.issued2016
dc.description.abstractThe human microbiota, in adults, varies in number and species based on the location in the gastrointestinal tract. The highest concentration is at the intestinal level, where mainly Bacteroidetes, Actinobacteria, Firmicutes and Proteobacteria are found. Instead, in the oral cavity, five major phyla exist: Firmicutes, Actinobacteria, Proteobacteria, Bacteroidetes, and Fusobacteria. Variations in the microbiota cause dysbiosis, which is responsible to a great extent for the onset of many diseases including inflammatory bowel disease (IBD) and colorectal cancer (CRC). In some cases (8 - 10%) IBD has shown oral manifestations that may reflect a change in the composition of the oral microbiota. This work relates, through a meta-analysis of the literature, how variations of the oral microbiota, or the combination of micro-organisms that inhabit the oral cavity, can influence the onset of IBD and CRC. © 2016 by Nova Science Publishers, Inc. All rights reserved.
dc.identifier.eid2-s2.0-85012981944
dc.identifier.urihttp://hdl.handle.net/10938/28656
dc.language.isoen
dc.publisherNova Science Publishers, Inc.
dc.relation.ispartofInternational Journal of Clinical Dentistry
dc.sourceScopus
dc.subjectDysbiosis
dc.subjectInflammatory bowel disease
dc.subjectMalignancy
dc.subjectOral microbiota
dc.titleIBD, malignancy and oral microbiota: Analysis of the literature
dc.typeArticle

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