Fructose threshold for inducing organ damage in a rat model of nonalcoholic fatty liver disease

dc.contributor.authorFakhoury-Sayegh, Nicole
dc.contributor.authorTrak-Smayra, Viviane E.
dc.contributor.authorSayegh, Raymond B.
dc.contributor.authorHaidar, Faten
dc.contributor.authorObeid, Omar Ahmad
dc.contributor.authorAsmar, Sabine
dc.contributor.authorKhazzaka, Aline
dc.contributor.departmentDepartment of Nutrition and Food Sciences
dc.contributor.facultyFaculty of Agricultural and Food Sciences (FAFS)
dc.contributor.institutionAmerican University of Beirut
dc.date.accessioned2025-01-24T11:19:06Z
dc.date.available2025-01-24T11:19:06Z
dc.date.issued2019
dc.description.abstractA fructose-enriched diet has been shown to be associated with an increase in fatty infiltration of liver, kidney, and pancreas. Our objective was to determine the concentration threshold at which a fructose-enriched diet induces damage in these organs. We hypothesized that a 20% fructose-enriched diet will induce steatosis or histopathological changes in the kidneys or pancreas. In this study, 40 Wistar male rats were randomly divided into 4 groups of 10, and each group was assigned a diet of equal quantity (15 g/rat) but of varying fructose amount. The first group (control group) was fed a standardized diet. The second and third groups were fed 10% and 20% fructose-enriched diets, respectively, whereas the fourth group was fed a high-fructose diet (30% fructose). At week 16, the 30% fructose group had the highest percentage of fat-enriched cells (10%) and a significant decrease in adiponectin as compared with week 1 (P <.05). Twenty percent of this group developed interstitial fibrosis, but none presented changes in the pancreatic islet structure or fibrosis. The 10% fructose group showed the absence of perisinusoidal and interstitial fibrosis, whereas these were present in the 20% fructose group, but neither group showed significant steatosis (5%) or pancreatic damage. The results suggest that a 20% fructose-enriched diet could be considered as the threshold for inducing kidney and liver damage in the rat. Nutritional interventions to reduce fructose to less than 20% of the total energy intake should be considered to prevent metabolic risks and organ damage. © 2018 Elsevier Inc.
dc.identifier.doihttps://doi.org/10.1016/j.nutres.2018.11.003
dc.identifier.eid2-s2.0-85059332409
dc.identifier.pmid30803502
dc.identifier.urihttp://hdl.handle.net/10938/24812
dc.language.isoen
dc.publisherElsevier Inc.
dc.relation.ispartofNutrition Research
dc.sourceScopus
dc.subjectAdiponectin
dc.subjectFructose
dc.subjectInterstitial fibrosis
dc.subjectPerisinusoidal fibrosis
dc.subjectWistar rats
dc.subjectAnimals
dc.subjectDiet
dc.subjectDisease models, animal
dc.subjectKidney
dc.subjectLiver
dc.subjectMale
dc.subjectNon-alcoholic fatty liver disease
dc.subjectPancreas
dc.subjectRats
dc.subjectRats, wistar
dc.subjectAnimal cell
dc.subjectAnimal experiment
dc.subjectAnimal model
dc.subjectAnimal tissue
dc.subjectArticle
dc.subjectCarbohydrate intake
dc.subjectCell count
dc.subjectCell structure
dc.subjectCell transformation
dc.subjectControlled study
dc.subjectDisease model
dc.subjectFibrosing alveolitis
dc.subjectFood composition
dc.subjectFood intake
dc.subjectHepatic stellate cell
dc.subjectHistopathology
dc.subjectKidney injury
dc.subjectKidney tissue
dc.subjectNonalcoholic fatty liver
dc.subjectNonhuman
dc.subjectPancreas injury
dc.subjectPancreas islet cell
dc.subjectPancreas tissue
dc.subjectPriority journal
dc.subjectRat
dc.subjectReference value
dc.subjectStandardization
dc.subjectWistar rat
dc.subjectAdverse event
dc.subjectAnimal
dc.subjectDrug effect
dc.subjectPathophysiology
dc.titleFructose threshold for inducing organ damage in a rat model of nonalcoholic fatty liver disease
dc.typeArticle

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