Breastfeeding and complementary feeding in fragile settings: The case of Syrian refugees and their host communities in North Lebanon

dc.contributor.authorDaher, Sarah
dc.contributor.authorZiade, Fouad M.
dc.contributor.authorNasreddine, Lara M.
dc.contributor.authorBaroudi, Moomen
dc.contributor.authorNaja, Farah A.
dc.contributor.departmentDepartment of Nutrition and Food Sciences
dc.contributor.facultyFaculty of Agricultural and Food Sciences (FAFS)
dc.contributor.institutionAmerican University of Beirut
dc.date.accessioned2025-01-24T11:19:38Z
dc.date.available2025-01-24T11:19:38Z
dc.date.issued2022
dc.description.abstractBackground: Adequate breastfeeding and complementary feeding practices are paramount in fragile situations where access to food and healthcare is limited. The objectives of this study are to examine breastfeeding and complementary feeding practices among Syrian refugees and their Lebanese host communities and to investigate the correlates of exclusive breastfeeding (EBF) at four and 6 months in these communities. Methods: Using two-stage stratified sampling, a cross-sectional survey was conducted in Akkar, a region with a high density of Syrian refugees in Lebanon, between April and November 2019. In one-to-one interviews, mothers of children (6–24 months) completed a questionnaire including specific questions about breastfeeding and complementary feeding practices, a 24-h recall, and socio-demographic characteristics for 189 Syrian refugees and 182 Lebanese host community households. Descriptive statistics, simple and multiple logistic regression were used in data analysis. Results: Among breastfeeding practices, ever-breastfeeding was most prevalent (90%), followed by early initiation of breastfeeding (64.8%), EBF at four (49.6%), and six (36%) months. One in four children was introduced to solids before 6 months of age, and less than a third was given iron-fortified baby cereals as the first complementary foods. Only 24.4% and 9.2% of children met the minimum dietary diversity and minimum acceptable diet requirements, respectively. Compared to children of the Lebanese host communities, those of Syrian refugees had higher rates of EBF at four and 6 months as well as continued breastfeeding at 1 year, whereas only 17.9% of Syrian refugees’ children met minimum dietary diversity compared to 30.9% of Lebanese host community children (p < 0.05). Among refugees, education and spouse’s employment status were associated with higher odds of EBF at 4 months. As for Lebanese households, female children were less likely to be exclusively breastfed at 4 months and 6 months, while a natural delivery increased the odds of EBF at 6 months. Conclusion: Breastfeeding and complementary feeding practices are suboptimal among children of Syrian refugees and their Lebanese host communities in North Lebanon. There is a need for intervention strategies to tackle gaps in services and assistance delivery programs to enhance infant and young child feeding practices among both communities. © 2022, The Author(s).
dc.identifier.doihttps://doi.org/10.1186/s13006-022-00480-x
dc.identifier.eid2-s2.0-85130042779
dc.identifier.pmid35568877
dc.identifier.urihttp://hdl.handle.net/10938/24935
dc.language.isoen
dc.publisherBioMed Central Ltd
dc.relation.ispartofInternational Breastfeeding Journal
dc.sourceScopus
dc.subjectBreastfeeding
dc.subjectComplementary feeding
dc.subjectFragile setting
dc.subjectHost communities
dc.subjectInfant feeding
dc.subjectLebanon
dc.subjectRefugee
dc.subjectBreast feeding
dc.subjectChild
dc.subjectCross-sectional studies
dc.subjectFemale
dc.subjectHumans
dc.subjectInfant
dc.subjectInfant nutritional physiological phenomena
dc.subjectSyria
dc.subjectCross-sectional study
dc.subjectHuman
dc.subjectInfant nutrition
dc.subjectNutrition
dc.titleBreastfeeding and complementary feeding in fragile settings: The case of Syrian refugees and their host communities in North Lebanon
dc.typeArticle

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