The environment and species affect gut bacteria composition in laboratory co-cultured Anopheles gambiae and Aedes albopictus mosquitoes

dc.contributor.authorSaab, Sally A.
dc.contributor.authorZu Dohna, Heinrich
dc.contributor.authorNilsson, Louise K.J.
dc.contributor.authorOnorati, Piero
dc.contributor.authorNakhleh, Johnny
dc.contributor.authorTerenius, Olle
dc.contributor.authorOsta, Mike A.
dc.contributor.departmentDepartment of Biology
dc.contributor.facultyFaculty of Arts and Sciences (FAS)
dc.contributor.institutionAmerican University of Beirut
dc.date.accessioned2025-01-24T11:20:58Z
dc.date.available2025-01-24T11:20:58Z
dc.date.issued2020
dc.description.abstractThe midgut microbiota of disease vectors plays a critical role in the successful transmission of human pathogens. The environment influences the microbiota composition; however, the relative mosquito-species contribution has not been rigorously disentangled from the environmental contribution to the microbiota structure. Also, the extent to which the microbiota of the adult sugar food source and larval water can predict that of the adult midgut and vice versa is not fully understood. To address these relationships, larvae and adults of Anopheles gambiae and Aedes albopictus were either reared separately or in a co-rearing system, whereby aquatic and adult stages of both species shared the larval water and sugar food source, respectively. Despite being reared under identical conditions, clear intra- and interspecies differences in midgut microbiota-composition were observed across seven cohorts, collected at different time points over a period of eight months. Fitting a linear model separately for each OTU in the mosquito midgut showed that two OTUs significantly differed between the midguts of the two mosquito species. We also show an effect for the sugar food source and larval water on the adult midgut microbiota. Our findings suggest that the mosquito midgut microbiota is highly dynamic and controlled by multiple factors. © 2020, The Author(s).
dc.identifier.doihttps://doi.org/10.1038/s41598-020-60075-6
dc.identifier.eid2-s2.0-85094630057
dc.identifier.pmid32099004
dc.identifier.urihttp://hdl.handle.net/10938/25181
dc.language.isoen
dc.publisherNature Research
dc.relation.ispartofScientific Reports
dc.sourceScopus
dc.subjectAedes
dc.subjectAnimals
dc.subjectAnopheles
dc.subjectBacteria
dc.subjectCoculture techniques
dc.subjectGastrointestinal microbiome
dc.subjectHumans
dc.subjectLarva
dc.subjectMosquito vectors
dc.subjectRna, ribosomal, 16s
dc.subjectRna 16s
dc.subjectAnimal
dc.subjectBacterium
dc.subjectClassification
dc.subjectCoculture
dc.subjectGenetics
dc.subjectHuman
dc.subjectIntestine flora
dc.subjectMicrobiology
dc.subjectMosquito vector
dc.titleThe environment and species affect gut bacteria composition in laboratory co-cultured Anopheles gambiae and Aedes albopictus mosquitoes
dc.typeArticle

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