Audacious hitchhikers: The role of travel and the international food trade in the global dissemination of mobile colistin-resistance (mcr) genes

dc.contributor.authorHassan, Jouman W.
dc.contributor.authorKassem, Issmat I.
dc.contributor.departmentDepartment of Nutrition and Food Sciences
dc.contributor.facultyFaculty of Agricultural and Food Sciences (FAFS)
dc.contributor.institutionAmerican University of Beirut
dc.date.accessioned2025-01-24T11:19:14Z
dc.date.available2025-01-24T11:19:14Z
dc.date.issued2020
dc.description.abstractColistin, a last-resort antibiotic, has been used in controlling infections caused by multidrug-resistant Gram-negative bacterial pathogens. However, recent reports showed a global dissemination of mobile colistin-resistance (mcr) genes, genetic elements that encode resistance to colistin, which has raised public health concerns. These mcr genes threaten the effectiveness of colistin and could limit therapy options for complicated infections. Despite global attention, many facets of the molecular epidemiology of mcr remain poorly characterized. Here, we focus on the role of travel and the international food trade in the dissemination of mcr to countries where these genetic elements and/or colistin resistance are relatively limited in prevalence. We present evidence from the literature on the acquisition of mcr during travel, and the carriage of these genes back to travelers’ countries. We also highlight the potential transmission of mcr via imported foods. These observations emphasize the magnitude of efforts that are needed to control the spread of mcr, and further highlight the challenge of antimicrobial resistance and the urgent need for coordinated global action. © 2020 by the authors.
dc.identifier.doihttps://doi.org/10.3390/antibiotics9070370
dc.identifier.eid2-s2.0-85087411260
dc.identifier.urihttp://hdl.handle.net/10938/24849
dc.language.isoen
dc.publisherMDPI AG
dc.relation.ispartofAntibiotics
dc.sourceScopus
dc.subjectAntibiotic resistance
dc.subjectAntibiotic-stewardship
dc.subjectColistin
dc.subjectFood
dc.subjectGlobal dissemination
dc.subjectMcr
dc.subjectTrade
dc.subjectTravel
dc.subjectAntimicrobial stewardship
dc.subjectArticle
dc.subjectCanada
dc.subjectCarbapenem-resistant enterobacteriaceae
dc.subjectColistin resistance
dc.subjectDisease transmission
dc.subjectEnterobacter cloacae
dc.subjectEnterobacteriaceae infection
dc.subjectEscherichia coli
dc.subjectEuropean
dc.subjectExtended spectrum beta lactamase producing enterobacteriaceae
dc.subjectHuman
dc.subjectInternational food trade
dc.subjectJapan
dc.subjectMobile colistin resistance gene
dc.subjectMobile genetic element
dc.subjectMolecular epidemiology
dc.subjectMultidrug resistance
dc.subjectNetherlands
dc.subjectNonhuman
dc.subjectPrevalence
dc.subjectPriority journal
dc.subjectProspective study
dc.subjectPublic health
dc.subjectSalmonella
dc.subjectSalmonella enterica
dc.subjectTraveller diarrhea
dc.subjectUnited states
dc.subjectFood safety
dc.titleAudacious hitchhikers: The role of travel and the international food trade in the global dissemination of mobile colistin-resistance (mcr) genes
dc.typeArticle

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