Plasmid profile, antimicrobial and heat resistance of selected enterobacteriaceae in sesame seed, tahini and halaweh - by Reem Suheil Hamzeh
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Abstract
Sesame seed products Tahini and Halaweh are major food products in the Middle Ea st and world wide. The Lebanese Tahini-Halaweh industries are expanding their pr oduction and are now exporting products on a worldwide basis. This sector has be en passing t
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Thesis (M.S.)--American University of Beirut, Dept. of Nutrition and Food Science, 2009.;"Advisor : Dr. Zeina Kassaify, Assistant Professor ,Nutrition and Food Science--Member of Committee : Dr. Elie Barbour, Professor , Animal Science--Member of Committe
Bibliography : leaves 75-81.
Bibliography : leaves 75-81.