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Effect of papain treatment on beef tenderness - by Jose Antonio Zaglul
Effect of papain treatment on beef tenderness - by Jose Antonio Zaglul
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Date
1973
Authors
Zaghlul, Jose Antonio
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Thesis (M.S.)--Agriculture, A.U.B.
Includes bibliographical references.
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http://hdl.handle.net/10938/2414
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AUB Students' Theses, Dissertations, and Projects
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