Effects of oil blends on serum lipids, lipid peroxidation, and lipoprotein lipase activity in rats - Alfred Antoine Aziz

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This study aimed at assessing the effects of rice bran oil (RBO) blends with a high monounsaturated fatty acid (MUFA) oil, canola oil (CO), on serum lipids, lipid peroxidation, and lipoprotein lipase activity in rats. Fourty adult male Spraque-Dawley rats

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Thesis (M.S.)--American University of Beirut. Department of Food Technology and Nutrition, 2000;"Advisor: Dr. Nahla Hwalla, Professor in the Food Technology and Nutrition Department, --Co- Advisor: Dr. Nadine Darwiche. Assistant Professor, Biology--Member
Bibliography : leaves 77-96

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