Weight loss, body composition, insulin and blood lipid response to hypocaloric high carbohydrate vs high protein dietary regimens in normoinsulinemic obese women - by Maha Samir Sabbagh

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dc.contributor.authorSabbagh, Maha Samir
dc.contributor.departmentAmerican University of Beirut. Faculty of Agricultural and Food Sciences. Department of Nutrition and Food Science
dc.date2001
dc.date.accessioned2012-06-13T07:04:50Z
dc.date.available2012-06-13T07:04:50Z
dc.date.issued2001
dc.descriptionThesis (M.S.)--American University of Beirut. Department of Nutrition and Food Science, 2001;"Advisor: Dr. Nahla Hwalla, Professor Nutrition and Food Science--Co-Advisor: Dr. Naji Torbey, Clinical Associate Internal Medicine. Endocrinology--Member of Comm
dc.descriptionBibliography : leaves 94-115
dc.description.abstractIn the literature, the effect of diet composition on weight loss and Insulin sensitivity (IS) is controversial. Until recently, hvpocaloric diets alone resulted in weight loss, irrespective of the diet composition. However, recent studies taking into cons
dc.format.extentxix, 115 leaves : tables, ill.
dc.identifier.urihttp://hdl.handle.net/10938/6113
dc.language.isoen
dc.relation.ispartofTheses, Dissertations, and Projects
dc.subject.classificationST:004209 AUBNO
dc.subject.lcshWeight loss -- Health aspects
dc.subject.lcshInsulin resistance
dc.subject.lcshDiet therapy
dc.subject.lcshHigh-carbohydrate diet
dc.subject.lcshHigh-protein diet
dc.subject.lcshOverweight women
dc.titleWeight loss, body composition, insulin and blood lipid response to hypocaloric high carbohydrate vs high protein dietary regimens in normoinsulinemic obese women - by Maha Samir Sabbagh
dc.typeThesis

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