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Sequence of limiting amino acids in locally produced poultry by-product meal for the growing chick

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dc.contributor.author Mian, Mushtaq Ahmad
dc.date.accessioned 2012-06-13T06:33:05Z
dc.date.available 2012-06-13T06:33:05Z
dc.date.issued 1974
dc.identifier.uri http://hdl.handle.net/10938/2660
dc.description Thesis (M.S.)--Agriculture, A.U.B.
dc.description Includes bibliographical references.
dc.format.extent ix, 52 leaves : ill. cm.
dc.language.iso eng
dc.relation.ispartof Theses, Dissertations, and Projects
dc.subject.classification ST:002043 AUBNO
dc.subject.lcsh Poultry -- Feeding and feeds
dc.subject.lcsh Amino acids
dc.title Sequence of limiting amino acids in locally produced poultry by-product meal for the growing chick
dc.type Thesis
dc.contributor.department American University of Beirut. Faculty of Agricultural and Food Sciences


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