dc.contributor.author |
Barbur, Ili |
dc.date.accessioned |
2012-06-13T06:35:13Z |
dc.date.available |
2012-06-13T06:35:13Z |
dc.date.issued |
1976 |
dc.identifier.uri |
http://hdl.handle.net/10938/3009 |
dc.description |
Thesis (M.S.)--Agriculture, A.U.B. |
dc.description |
Includes bibliographical references. |
dc.format.extent |
viii, 29 leaves : ill. cm. |
dc.language.iso |
eng |
dc.relation.ispartof |
Theses, Dissertations, and Projects |
dc.subject.classification |
ST:002439 AUBNO |
dc.subject.lcsh |
Udder -- Diseases |
dc.subject.lcsh |
Milk -- Composition |
dc.subject.lcsh |
Milk -- Analysis |
dc.title |
Levels of vitamin 'E' in the milk of two different herds and relation to subclinical mastitis - by Elie Barbour |
dc.type |
Thesis |
dc.contributor.department |
American University of Beirut. Faculty of Agricultural and Food Sciences |