dc.contributor.author |
Adada, Faten |
dc.date.accessioned |
2012-06-13T06:42:16Z |
dc.date.available |
2012-06-13T06:42:16Z |
dc.date.issued |
1994 |
dc.identifier.uri |
http://hdl.handle.net/10938/4918 |
dc.description |
Thesis (M.S.)--American University of Beirut. Department of Animal Sciences,1994.;"Advisor: Mohammad Farran, Associate Professor, Poultry Science and Poultry Nutrition -- Members of Committee: Elie Barbour, Assistant Professor, Animal Physiology and Patho |
dc.description |
Bibliography: leaves 55-59. |
dc.description.abstract |
Legume seeds have been important as a source of supplementary protein in cereal based diets for poultry. Vetch seeds are placed in the class of the most valuable legume feed plants especially at the present times of alarming feed shortages. However their |
dc.format.extent |
xi, 62 leaves : ill. cm. |
dc.language.iso |
eng |
dc.relation.ispartof |
Theses, Dissertations, and Projects |
dc.subject.classification |
ST:003595 AUBNO |
dc.subject.lcsh |
Vetch -- Seeds. |
dc.subject.lcsh |
Ervil -- Seeds. |
dc.subject.lcsh |
Poultry -- Feeding and feeds. |
dc.subject.lcsh |
Chickens. |
dc.subject.lcsh |
Eggs -- Quality. |
dc.title |
Effect of feeding raw and treated vetch and ervil seeds on the performance and egg quality of laying hens - by Faten Adada |
dc.type |
Thesis |
dc.contributor.department |
American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Animal Sciences |