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Evaluation of strawberry varieties in Lebanon and their potential in-vitro runner formation - by Emile Wansa

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dc.contributor.author Wansa, Emile
dc.date.accessioned 2012-06-13T06:42:40Z
dc.date.available 2012-06-13T06:42:40Z
dc.date.issued 1995
dc.identifier.uri http://hdl.handle.net/10938/5032
dc.description Thesis (M.S.) -- American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Crop Production and Protection, 1995.;"Advisor: Salma Talhouk: Assistant Professor, Horticulture -- Members of Committee: Riad Baalbaki, Assistant Pr
dc.description Bibliography: leaves 97-106.
dc.description.abstract In this thesis two independent studies were conducted. The objective of the first study was to determine strawberry varieties currently prevalent in Lebanon, and assess potentials of newly introduced varieties. The purpose of the second study was to test
dc.format.extent xiii, 122 leaves : ill.,col. mounted photographs
dc.language.iso eng
dc.relation.ispartof Theses, Dissertations, and Projects
dc.subject.classification ST:003639 AUBNO
dc.subject.lcsh Strawberries -- Varieties -- Lebanon.
dc.title Evaluation of strawberry varieties in Lebanon and their potential in-vitro runner formation - by Emile Wansa
dc.type Thesis
dc.contributor.department American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Crop Production and Protection


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