dc.contributor.author |
Dakessian, Puzant Benon |
dc.date.accessioned |
2012-06-13T06:44:00Z |
dc.date.available |
2012-06-13T06:44:00Z |
dc.date.issued |
1997 |
dc.identifier.uri |
http://hdl.handle.net/10938/5364 |
dc.description |
Thesis (M.S.) --American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Animal Sciences, 1997.;"Advisor: Dr. Mohamad Farran, Associate Professor, Animal Sciences -- Members of Committee: Dr. Fawwak Sleiman, Professor, A |
dc.description |
References: leaves 40-47. |
dc.description.abstract |
Vetch seeds were soaked in H 0 for 72 hours, with water change every 12 hours, at 40 °C or at room temperature (RT) and dried at 60 °C or at RT. Seeds were incorporated at a level of 60percent in the rations. The treatment diets 40-RT, 40-60, RT-RT, RT-60 |
dc.format.extent |
xii, 47 leaves : tables |
dc.language.iso |
eng |
dc.relation.ispartof |
Theses, Dissertations, and Projects |
dc.subject.classification |
ST:003811 AUBNO |
dc.subject.lcsh |
Broilers (Poultry) -- Feeding and feeds |
dc.subject.lcsh |
Vetch -- Seeds |
dc.subject.lcsh |
Acetic acid |
dc.title |
Performance of layers and broilers fed high levels of treated vetch seeds |
dc.type |
Thesis |
dc.contributor.department |
American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Animal Sciences |