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Prevalence, dietary and sociocultural determinants of iron deficiency anemia in pregnant Lebanese women from different socioeconomic backgrounds - by Isabelle Joseph Kahwaji
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| dc.contributor.author | Kahwaji, Isabelle Joseph |
| dc.date.accessioned | 2012-06-13T06:46:23Z |
| dc.date.available | 2012-06-13T06:46:23Z |
| dc.date.issued | 1999 |
| dc.identifier.uri | http://hdl.handle.net/10938/5764 |
| dc.description | Thesis (M.S.)--American University of Beirut. Department of Food Technology and Nutrition, 1999;"Advisor : Dr. Nahla Hwalla, Professor, Food Technology and Nutrition--Member of Committee: Dr. Raja Tannous, Professor, Food Technology --Member of Committee: |
| dc.description.abstract | The present research reports on the prevalence of iron deficiency anemia as well as on its dietary, sociocultural determinants in Zgartha area (North of Lebanon) among pregnant women from different socio-economic backgrounds. One hundred and ninety one pr |
| dc.format.extent | xvi, 79 leaves : ill., tables |
| dc.language.iso | eng |
| dc.relation.ispartof | Theses, Dissertations, and Projects |
| dc.subject.classification | ST:003942 AUBNO |
| dc.subject.lcsh | Iron deficiency anemia -- Lebanon |
| dc.subject.lcsh | Anemia in pregnancy -- Lebanon |
| dc.subject.lcsh | Pregnant women -- Lebanon |
| dc.subject.lcsh | Pregnancy -- Nutritional aspects -- Lebanon |
| dc.subject.lcsh | Women -- Lebanon -- Economic conditions |
| dc.subject.lcsh | Women -- Lebanon -- Social conditions |
| dc.title | Prevalence, dietary and sociocultural determinants of iron deficiency anemia in pregnant Lebanese women from different socioeconomic backgrounds - by Isabelle Joseph Kahwaji |
| dc.type | Thesis |
| dc.contributor.department | American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Food Technology and Nutrition |
