Abstract:
The present double-folded study aimed to assess the quantity, style and nutritional value of foods advertised during local children's television (TV) programs, and compare them to dietary recommendations It also aimed to evaluate the nutritional literacy
Description:
Thesis (M.S.)--merican University of Beirut. Department of Food Technology and Nutrition, 2000;"Advisor: Dr. Adrian Miski, Associate Profesor, Food Technology and Nutrition--Member of Committee: Dr. Raja Tannous, Professor, Food Technology and Nutrition--
