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Postprandial substrate utilization in obese subjects with varied insulin sensitivity in response to high carbohydrate vs. high protein meals - by Linda Zakaria Shaker
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| dc.contributor.author | Shaker, Linda Zakaria |
| dc.date.accessioned | 2012-06-13T07:05:08Z |
| dc.date.available | 2012-06-13T07:05:08Z |
| dc.date.issued | 2001 |
| dc.identifier.uri | http://hdl.handle.net/10938/6157 |
| dc.description | Thesis (M.S.);"Advisor: Dr Nahla Hwalla, Professor Nutrition and Food Science--Co-Advisor: Dr Naji Torbey, Clinical Associate Internal Medicine, Endocrinology--Member of Committee: Dr Sami Azar, Associate Professor, Internal Medicine, Endocrinology--Membe |
| dc.description | Bibliography : leaves 111-132 |
| dc.description.abstract | Insulin resistance (IR) syndrome has been associated with obesity, dyslipidemia, increased serum insulin, glucose intolerance, and hypertension IR and obesity have been coupled with alterations in fat and carbohydrate metabolism--In the literature surroun |
| dc.format.extent | xxi, 132 leaves : ill., tables |
| dc.language.iso | eng |
| dc.relation.ispartof | Theses, Dissertations, and Projects |
| dc.subject.classification | ST:004176 AUBNO |
| dc.subject.lcsh | Insulin resistance |
| dc.subject.lcsh | Carbohydrates |
| dc.subject.lcsh | High-protein diet |
| dc.subject.lcsh | Obesity -- Nutritional aspects |
| dc.title | Postprandial substrate utilization in obese subjects with varied insulin sensitivity in response to high carbohydrate vs. high protein meals - by Linda Zakaria Shaker |
| dc.type | Thesis |
| dc.contributor.department | American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Nutrition and Food Science |
