dc.contributor.author |
Haddad, Yasmine Jaber |
dc.date.accessioned |
2012-06-13T07:09:56Z |
dc.date.available |
2012-06-13T07:09:56Z |
dc.date.issued |
2006 |
dc.identifier.uri |
http://hdl.handle.net/10938/7224 |
dc.description |
Thesis (M.S.)--American University of Beirut, Dept. of Nutrition and Food Science, 2006.;"Advisor: Dr. Imad Toufeili, Professor, Nutrition and Food Science--Member of Committee: Dr. Raja Tannous, Professor, Nutrition and Food Science--Member of Committee: |
dc.description |
Bibliography: leaves 57-61. |
dc.description.abstract |
In this study, the full-profile method of conjoint analysis was carried to deter mine the trade-offs and choices made by consumers when faced with different sets of labneh attributes by mimicking real life scenarios. Three hundred subjects t asted 16 samp |
dc.format.extent |
xiii, 61 leaves : ill. 30 cm. |
dc.language.iso |
eng |
dc.relation.ispartof |
Theses, Dissertations, and Projects |
dc.subject.classification |
ST:004714 AUBNO |
dc.subject.lcsh |
Labneh |
dc.subject.lcsh |
Yogurt |
dc.subject.lcsh |
Consumers' preferences |
dc.title |
Analysis of factors influencing purchase of concentrated yogurt (Labneh) - by Yasmine Jaber Haddad |
dc.type |
Thesis |
dc.contributor.department |
American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Nutrition and Food Science |