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Effects of different types of fat on PYY, ghrelin, and insulin postprandial response in healthy male subjects - by Lama Ayman Al-Khuja
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| dc.contributor.author | Al-Khuja, Lama Ayman |
| dc.date.accessioned | 2012-06-13T07:35:08Z |
| dc.date.available | 2012-06-13T07:35:08Z |
| dc.date.issued | 2010 |
| dc.identifier.uri | http://hdl.handle.net/10938/8551 |
| dc.description | Thesis (M.S.)--American University of Beirut, Dept. of Nutrition and Food Science, 2010.;"Advisor : Dr. Lara Nasreddine, Assistant Professor, Department of Nutrition and Food Sciences--Committee Member : Dr. Nahla Hwalla, Professor, Department of Nutritio |
| dc.description | Bibliography : leaves 121-158. |
| dc.description.abstract | Dietary fatty acid profile comprised of acyl chain length and saturation was proposed to have different effects on energy intake and appetite control. This study aims at investigating the effect of different types of fat (saturated vs unsaturated) on sati |
| dc.format.extent | xxii, 184 leaves : ill. (some col.) 30 cm. |
| dc.language.iso | eng |
| dc.relation.ispartof | Theses, Dissertations, and Projects |
| dc.subject.classification | ST:005384 AUBNO |
| dc.subject.lcsh | Peptide hormones |
| dc.subject.lcsh | Ghrelin |
| dc.subject.lcsh | Insulin |
| dc.subject.lcsh | Men -- Nutrition |
| dc.subject.lcsh | Fat |
| dc.title | Effects of different types of fat on PYY, ghrelin, and insulin postprandial response in healthy male subjects - by Lama Ayman Al-Khuja |
| dc.type | Thesis |
| dc.contributor.department | American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Nutrition and Food Science |
