Salinity effect on root and shoot characteristics of common and tepary beans evaluated under hydroponic solution and sand culture - by Basma Mahfouz

Abstract

The effects of increased salinity [NaCl + CaCl2] on seedling of three tepary and four common bean cultivars-lines, of known resistance and susceptibility at germination stage, grown for thirty-eight-days in salinized hydroponic and sand cultures were asse