The purpose of this study was to assess dieldrin and DDE content of human milk, and the effect of the mother's dietary habits on these levels. Thirty-two human milk samples were collected from delivering mothers at the AUB-Medical Centre. A short diet his
Description:
Thesis (M.S.)--American University of Beirut. Department of Food Technology and Nutrition, 1997.;"Advisor: Dr.Raja Tannous, Professor, Food technology and Nutrition – Members of Committee: Dr. Shawki Dagher, Associate Professor, Biology Dr. Nasri Kawar,
