dc.contributor.author |
Nasrallah, Sana Samir |
dc.date.accessioned |
2012-06-13T06:43:37Z |
dc.date.available |
2012-06-13T06:43:37Z |
dc.date.issued |
1997 |
dc.identifier.uri |
http://hdl.handle.net/10938/5278 |
dc.description |
Thesis (M.S.)--American University of Beirut. Department of Food Technology and Nutrition, 1997.;"Advisor: Dr.Raja Tannous, Professor, Food technology and Nutrition – Members of Committee: Dr. Shawki Dagher, Associate Professor, Biology Dr. Nasri Kawar, |
dc.description |
Biblliography: leaves 79-84 |
dc.description.abstract |
The purpose of this study was to assess dieldrin and DDE content of human milk, and the effect of the mother's dietary habits on these levels. Thirty-two human milk samples were collected from delivering mothers at the AUB-Medical Centre. A short diet his |
dc.format.extent |
xii, 84 leaves : ill., tables |
dc.language.iso |
eng |
dc.relation.ispartof |
Theses, Dissertations, and Projects |
dc.subject.classification |
ST:003795 AUBNO |
dc.subject.lcsh |
American University of Beirut. Medical Center |
dc.subject.lcsh |
Breast milk -- Composition |
dc.subject.lcsh |
Diet -- Lebanon |
dc.subject.lcsh |
Breast milk -- Lebanon |
dc.title |
Relationship of dietary habits of Lebanese mothers to dieldrin and DDE residues in human milk - by Sana Samir Nasrallah |
dc.type |
Thesis |
dc.contributor.department |
American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Food Technology and Nutrition |