The genetic base of almond (Amygdalus communis) is reported as narrow. Accordingly, countries in the Mediterranean basin including Lebanon, where cultivated almond originated, are potential sources for widening its genetic base. The objectives of this stu
Description:
Thesis (M.S.)--American University of Beirut. Department of Crop Production and Protection, 1999;"Advisor: Dr. Salma Talhouk, Assistant Professor, Crop Production and Protection--Member of Committee: Dr. Riad Baalbaki, Associate Professor, Crop Production
