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Study of cows' milk quality in two regions in the Bekaa and its effect on baladi cheese quality - by Rabih Mohamad Kamleh
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| dc.contributor.author | Kamleh, Rabih Mohamad |
| dc.date.accessioned | 2012-06-13T07:05:47Z |
| dc.date.available | 2012-06-13T07:05:47Z |
| dc.date.issued | 2002 |
| dc.identifier.uri | http://hdl.handle.net/10938/6263 |
| dc.description | Thesis (M.S.)--Dept. of Nutrition and Food Science, AUB, 2002.;"Advisor: Dr. Raja Tannous, Professor, Nutrition and Food Sciences--Member of Committee: Dr. Elias El Maydaa, Professor, Aleppo University, Food Sciences Department--Member of Committee: Dr.Fa |
| dc.description | Bibliography : leaves 55-57. |
| dc.description.abstract | The main purposes of this study were to observe differences in the quality of cows' milk and Baladi cheese, from two regions in the Bekaa, Hermel and west-Bekaa, at different times of the year. Cow's milk samples were collected, twice a month, from two di |
| dc.format.extent | xiv, 57 leaves : ill., tables. |
| dc.language.iso | eng |
| dc.relation.ispartof | Theses, Dissertations, and Projects |
| dc.subject.classification | ST:004314 AUBNO |
| dc.subject.lcsh | Milk yield -- Lebanon -- Biqa' Valley -- Quality control |
| dc.subject.lcsh | Cheese -- Lebanon -- Biqa' Valley -- Quality control |
| dc.subject.lcsh | Milk -- Quality |
| dc.title | Study of cows' milk quality in two regions in the Bekaa and its effect on baladi cheese quality - by Rabih Mohamad Kamleh |
| dc.type | Thesis |
| dc.contributor.department | American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Nutrition and Food Science |
