AUB ScholarWorks
Antimicrobial resistance of E. coli and Y. enterocolitica isolated from dairy based foods in Lebanon - by Imane Ali Saleh
JavaScript is disabled for your browser. Some features of this site may not work without it.
| dc.contributor.author | Saleh, Imane Ali |
| dc.date.accessioned | 2012-06-13T07:08:50Z |
| dc.date.available | 2012-06-13T07:08:50Z |
| dc.date.issued | 2005 |
| dc.identifier.uri | http://hdl.handle.net/10938/6874 |
| dc.description | Thesis (M.A.)--American University of Beirut, Dept. of Biology, 2005.;"Advisor: Dr. Steve Harakeh, Assistant Professor, Biology.--Member of Committee: Dr. Khouzama Knio, Associate Professor, Biology.--Member of Committee: Dr. Elias Baydoun, Professor, Bio |
| dc.description | Bibliography: leaves 110-125. |
| dc.description.abstract | The purpose of this study was to isolate, molecularly characterize, and evaluate the antimicrobial resistance patterns of different strains of E. coli and Y. en terocolitica isolated from different dairy based foods (Kishk, Shankleesh and Ba ladi cheese). |
| dc.format.extent | xxi, 125 leaves : ill. 30 cm. |
| dc.language.iso | eng |
| dc.relation.ispartof | Theses, Dissertations, and Projects |
| dc.subject.classification | T:004649 AUBNO |
| dc.subject.lcsh | Escherichia coli |
| dc.subject.lcsh | Anti-infective agents |
| dc.subject.lcsh | Dairy products -- Lebanon |
| dc.subject.lcsh | Drug resistance |
| dc.title | Antimicrobial resistance of E. coli and Y. enterocolitica isolated from dairy based foods in Lebanon - by Imane Ali Saleh |
| dc.type | Thesis |
| dc.contributor.department | American University of Beirut. Faculty of Arts and Sciences. Department of Biology |
