dc.contributor.author |
Rahhal, Malak Sobhi |
dc.date.accessioned |
2012-06-13T07:14:48Z |
dc.date.available |
2012-06-13T07:14:48Z |
dc.date.issued |
2009 |
dc.identifier.uri |
http://hdl.handle.net/10938/7968 |
dc.description |
Thesis (M.S.)--American University of Beirut, Dept. of Nutrition and Food Sciences, 2009.;"Advisor : Dr. Omar Obeid, Professor, Nutrition and Food Sciences--Member of Committee : Dr. Nahla Hwalla, Professor, Nutrition and Food Sciences--Member of Committe |
dc.description |
Bibliography : leaves 55-65. |
dc.description.abstract |
It has been well established that caffeine and PYY decrease food intake (FI) whi ch is known to be controlled by central and peripheral factors. Moreover, the li ver has been implicated to play a role in controlling FI through hepatic glycoge nesis and li |
dc.format.extent |
xvi, 65 leaves : ill. 30 cm. |
dc.language.iso |
eng |
dc.relation.ispartof |
Theses, Dissertations, and Projects |
dc.subject.classification |
ST:005309 AUBNO |
dc.subject.lcsh |
Peptide hormones |
dc.subject.lcsh |
Caffeine |
dc.subject.lcsh |
Glycogen -- Synthesis |
dc.subject.lcsh |
Lipids -- Synthesis |
dc.subject.lcsh |
Rats |
dc.title |
Acute effect of PYY injection and caffeine intake on postprandial glycogen and lipid synthesis in rats - by Malak Sobhi Rahhal |
dc.type |
Thesis |
dc.contributor.department |
American University of Beirut. Faculty of Agricultural and Food Sciences. Department of Nutrition and Food Science |